Annual Drinking Water Quality Report
for
The Municipal
Authority of the Borough of
Derry
Public Water System I.D. 5650049
Este informe contiene
informacion muy importante sobre su agua de beber. Traduzcalo o hable con
alguien que lo entienda bien. (This report contains very important information
about your drinking water. Translate it, or speak to someone who understands
it.)
We’re very pleased to provide
you with this year’s Annual Drinking Water Quality
Report. We want to continue to keep you informed about the excellent
water service we have delivered you over the past year. Our goal is and always
has been, to provide you with a dependable and abundant supply of drinking
water. We want you to understand the efforts we make to continually improve the
water treatment process and protect our water resources. We are committed to
ensuring the high quality of your water.
Our water sources are Ethel
Springs Reservoir and the McGee Run Dams. These are surface water sources
located on Chestnut Ridge where we collect water from rainfall and snowmelt.
Water flows by gravity from McGee Run Dams to Ethel Springs Reservoir,
saving substantial energy costs. Our back-up source of water is a
well on Chestnut Ridge, which draws water from the Mauch Chunk/Burgoon Aquifer.
Well water, when used, is piped to the McGee Run Dams then to Ethel Springs
Reservoir. When the water is drawn from our lake, treatment steps are initiated
to purify the supply of finished water. These steps are aeration, chlorination,
coagulation, flocculation, sedimentation and filtration. In addition, we adjust
the pH of the water leaving the plant. Finally, additional chlorine is added to
ensure a sufficient residual concentration is available in the distribution
system to protect the potable water from potential biological contaminants as it
is pumped to your home, school or business. The levels of the activities used
in our treatment process are monitored daily to insure that proper dosages are
being added. This is done according to strict regulatory procedures.
We have a source water
assessment report available at our office that provides more detailed
information such as potential sources of contamination. A summary
of our water system’s susceptibility to potential sources of contamination is as
follows:
A Source Water Assessment of
the Ethel Springs Reservoir, which supplies water to the Derry Borough Water
Filtration Plant, was completed by Spotts, Stevens and McCoy Inc. for the PA
Department of Environmental Protection (PA DEP). The Assessment has found that
the Ethel Springs Reservoir is potentially most susceptible to accidental spills
along roads and storm runoff. Overall, the Ethel Springs Reservoir has little
risk of significant contamination. Summary reports of the Assessment are
available by writing to Richard Thomas,
620 N. Chestnut
Street,
Derry,
PA.
15627 and will be available on the PA DEP website at www.dep.state.pa.us (directLINK
"source water"). Complete reports were distributed to municipalities, water
supplier, local planning agencies and PA DEP offices. Copies of the complete
report are available for review at the PA DEP Greensburg Regional Office,
Records Management Unit at 724-925-5400.
I'm pleased to report that our
drinking water meets federal and state requirements.
If you have any questions about
this report or concerning your water utility, please contact Richard K. Thomas,
Manager at (724-694-2305) daily from
7:30 A.M. to
4:00 P.M.
Your may also e-mail
us at: questions@derrywater.com. We want
our valued customers to be informed about their water utility. If you want to
learn more, please attend any of our regularly scheduled meetings. They are held
on the second Wednesday of each month at
7:00 P.M. at
the Authority office complex located at
620 North Chestnut
Street,
Derry,
PA
15627
The Municipal
Authority of the Borough of Derry
routinely monitors for constituents in your drinking water
according to Federal and State laws. This table shows the results of our
monitoring for the period of January 1st to
December 31st,
2003.
All drinking water, including bottled drinking water, may be reasonably
expected to contain at least small amounts of some constituents. It's important
to remember that the presence of these constituents does not necessarily pose a
health risk.
Some people may be more vulnerable to
contaminants in drinking water than the general population. Immuno-compromised
persons such as persons with cancer undergoing chemotherapy, persons who have
undergone organ transplants, people with HIV/AIDS or other immune system
disorders, some elderly, and infants can be particularly at risk from
infections. These people should seek advice about drinking water from their
health care providers. EPA/CDC guidelines on appropriate means to lessen the
risk of infection by cryptosporidium and other microbiological contaminants are
available from the Safe Drinking Water Hotline (800-426-4791).
In the following table you will
find many terms and abbreviations you might not be familiar with. To help you
better understand these terms we have provided the following definitions:
Non-Detects (ND)
- laboratory analysis indicates that the contaminant is not present at a
detectable level.
Parts per million (ppm) or Milligrams per liter
(mg/l) - one part per million
corresponds to one minute in two years or a single penny in $10,000.
Parts per billion (ppb) or Micrograms per liter
- one part per billion corresponds to one minute in 2,000 years, or a single
penny in $10,000,000.
Picocuries per liter (pCi/L)
- picocuries per liter is a measure of the radioactivity in water.
Nephelometric Turbidity Unit (NTU)
- nephelometric turbidity unit is a measure of the clarity of water. Turbidity
in excess of 5 NTU is just noticeable to the average person.
Action Level (AL)
–the concentration of a contaminant which, if exceeded, triggers treatment or
other requirements which a water system must follow.
Treatment Technique (TT)
- A treatment technique is a required process intended to reduce the level of a
contaminant in drinking water.
Maximum Contaminant Level (MCL)-
The “Maximum Allowed” (MCL) is the highest level of a contaminant that is
allowed in drinking water. MCL’s are set as close to the MCLGs as feasible
using the best available treatment technology.
Maximum Contaminant Level Goal (MCLG)
- The “Goal”(MCLG) is the level of a contaminant in drinking water below which
there is no known or expected risk to health. MCLGs allow for a margin of
safety.
Maximum Residual
Disinfectant Level (MRDL) –The
highest level of a disinfectant allowed in drinking water. There is convincing
evidence that addition of a disinfectant in necessary for control of microbial
contaminants.
Maximum Residual Disinfectant Level Goal (MRDLG)
–The level of a drinking water
disinfectant below which there is no known or expected risk to health. MRDLGs
do not reflect the benefits of the use of disinfectants to control microbial
contamination.
Footnotes:
(a)
(a)
Only one sample required.
(b) The lowest monthly
percentage of samples meeting the turbidity limits of .05 as specified in
141.73.
(c) All
samples collected were below the action level
(d) 90th percentile is below the
action level. 20 samples were taken and 2 were above the action level
As you can see by the preceding table, our system had no
violations. We have learned through monitoring and testing that some
constituents have been detected.
Infants and young children are
typically more vulnerable to lead in drinking water than the general population.
It is possible that lead levels at your home may be higher than at other homes
in the community as a result of materials used in your home’s plumbing. If you
are concerned about elevated lead levels in your home’s water, you may wish to
have your water tested and flush your tap for 30 seconds to 2 minutes before
using tap water. Additional information is available from the Safe Drinking
Water Hotline (1-800-426-4791).
All sources of drinking water
are subject to potential contaminants that are naturally occurring or man made.
Those contaminants can be microbes, organic or inorganic chemicals, or
radioactive materials. Drinking water, including bottled water, may reasonably
be expected to contain at least small amounts of some contaminants. The
presence of contaminants does not necessarily indicate that the water poses a
health risk. More information about contaminants and potential health effects
can be obtained by calling the Environmental Protection Agency’s Safe Drinking
Water Hotline at 1-800-426-4791.
The sources of drinking water (both tap water and
bottled water) include rivers, lakes, streams, ponds, reservoirs, springs and
wells. As water travels over the surface of the land or through the ground, it
dissolves naturally occurring minerals and, in some cases, radioactive
materials, and can pick up substances resulting from the presence of animals or
from human activity.
Contaminants that may be
present in source water include:
-Microbial contaminants, such
as viruses and bacteria, which may come form sewage treatment plants, septic
systems, agricultural livestock operations, and wildlife.
-Inorganic contaminants, such
as salts and metals, which can be naturally-occurring or result from urban
stormwater runoff, industrial or domestic wastewater discharges, oil and gas
production, mining or farming.
-Pesticides and herbicides,
which may come from a variety of sources such as agriculture, urban stormwater
runoff, and residential uses.
-Organic chemical contaminants,
including synthetic and volatile organic chemicals, which are byproducts or
industrial process and petroleum production and mining activities.
In order to ensure that tap
water is safe to drink, EPA prescribes regulations which limit the amount of
certain contaminants in water provided by public water systems. FDA regulations
establish limits for contaminants in bottled water, which must provide the same
protection for public health.
Lead:
Lead in drinking water is rarely the sole cause of
lead poisoning, but it can add to a person's total lead exposure. All potential
sources of lead in the household should be identified and removed, replaced or
reduced